Lemon Rice Tadka Jar - 180g
Lemon Rice Tadka Jar - 180g
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About This Item
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Spice up leftover rice with this Tadka and you will never be bored of it again! Roasted Curry leaves, crunchy Dal and just a hint of chili makes this Tadka a perfect garnish for this cooling and refreshing dish!
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Made using fresh lemon juice, thats right, FRESH (we don’t use citric acid in our Tadka), this lemon rice tadka is a Must-have for all rice lovers.
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READY-TO-USE TADKA with roasted dals, chili, spices and fresh herbs like curry leaves and coriander, made in cold pressed sunflower oil.
- Simply add a South Indian twist instantly to curd rice, Poha, Upma, green chutney, coconut chutney, dals etc
- How to use - Add 1 spoon as garnish on top of cooked rice. Add fried peanuts for more taste
This is a Vegetarian Product
Ingredients
Cold Pressed Sunflower Oil, Coriander, Chili, Roasted Dals- Urad dal and chana dal, curry leaf, Mustard seeds, Fresh Lemon Juice
Additional Information
| Cuisine | Indian |
|---|---|
| Specialty | 100% Natural, No chemicals |
| Ingredient Type | Vegetarian |
| Storage Instructions | Shelf life 9 months |
| Serving Size | 18 portions |
| Ingredients | Cold Pressed Sunflower Oil, Coriander, Chili, Roasted Dals, curry leaf, Mustard seeds, Fresh Lemon Juice |
Net Weight: 180gm Jar (18-20 servings)
Customer Reviews
tastes homemade
id really miss the chittrana from the US.. there was no option for me. i didnt like the bland breakfasts they have..this tadka was really the best option
im always in a rush for breakfast..my kids are going to school, husband going to workk..this tadka saves so much time and energy in the morning
i love the concept of a curd rice tadka. it really helps me when im tired frmo work and need a quick fix
lemon rice made with this masala is great..its tangy & flavourful without any additives..
Let customers speak for us
It's got fresh flavours. Don't know if it is preservatives free but taste is good
Thoroughly enjoying the product, very flavourful and fresh.
Directions to use it are claerly mentioned in pack.quantity is required per helping/weight of material on which being used, is quite simple to understand. It is value for the money
Directions to use it are claerly mentioned in pack.quantity is required per helping/weight of material on which being used, is quite simple to understand. It is value for the money
Excellent product could be used on a regular basis
Very good for marinating chicken. No need to mix any other spice. mix in chicken and voila, marination is done
Very good for marinating chicken. No need to mix any other spice. mix in chicken and voila, marination is done
Excellent product could be used on a regular basis
We were salsa, sauce freaks before but now, wow, this is good on pretty much everything. I had had harissa before in paste form and it about burned my mouth out..This is not that! This is a mixture of ingreds w/the tandoori paste and it comes out as hot but really nicely spiced so you are getting all of it together. Seriously, adds zip to everything..add while cooking or after as a condiment..awesome stuff
Can't find this on my local shelves. Awesome spread with sandwiches, on homemade pizza or in recipes for that perfect amount of kick without overpowering
We were salsa, sauce freaks before but now, wow, this is good on pretty much everything. I had had harissa before in paste form and it about burned my mouth out..This is not that! This is a mixture of ingreds w/the tandoori paste and it comes out as hot but really nicely spiced so you are getting all of it together. Seriously, adds zip to everything..add while cooking or after as a condiment..awesome stuff
Can't find this on my local shelves. Awesome spread with sandwiches, on homemade pizza or in recipes for that perfect amount of kick without overpowering
Absolutely delicious, definitely a repurchase. Goes with most Indian dishes. Great value for money. The scent reminds me of a North Indian restaurant.
Just go for it!!
Absolutely delicious, definitely a repurchase. Goes with most Indian dishes. Great value for money. The scent reminds me of a North Indian restaurant.
