Know Your Spices - Long Pepper or Pipali

Long Pepper or Pipali used in EltheCook Readymade Tadka (Tempered SPice blends). Shipping worldwide
Long Pepper or Pippali

Prized for its rich, earthy flavor and floral bouquet, the long pepper is a spice that's has been valued since antiquity. Long pepper is a spice that is as versatile as the ubiquitous black pepper.

It has black pepper's heat and musk, but is less harsh, dotted with sweet notes of cinnamon, and cardamom.

Long pepper is used as a spice in many vegetable pickles (achar), as well as in preserves and tadkas. In appearance long pepper has several tiny berries, which merge to form a single, rod of pepper.

Medicinally, in India, long pepper is ground and mixed with honey and administered to relieve the symptoms of cold.
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